Dinner at ⭐️ Nawa Thai Cuisine | @nawa.thaicuisine (1/2):
1. APPETIZER
- Ma-Hor with Summer Mango
- Kra Thong Thong with Crab
- Miang Kham with Fresh Shrimp
2. Drappier Carte D’OR N.V.,Champagne, France
3. STARTER
- Ka Nom Jeen Sour Nam with Squid
- Tod Mun Meuk (Red Curry Squid Cake)
4. Jochen Beurer, Riesling, Trocken Wurtemberg, Germany
5. MAIN COURSE
- Naam Prik Long Reua (Spicy Shrimp Paste)
- Moo Hong Pork Ribs
- Crispy Fried Frost Fish & Salted Egg
- Odayaka Junmai Ginjo, Sake, Japan
6. Tom Som with River Prawn
#AZNMDW24
📍Nawa Thai Cuisine